🌿 The tea leaves are freshly handpicked from ecologically clean plantations located approximately 380 meters above sea level. The unique microclimate, fertile environment, and careful harvesting help preserve the natural qualities of the leaves and create a tea with a refined and authentic Georgian character.
⚙️ Black tea Margalona is carefully processed to develop the characteristic qualities of Georgian black tea. Traditional tea-making methods, including withering, rolling, oxidation, and drying, transform the fresh leaves into a beautifully aromatic black tea while preserving the distinctive character of the terroir.
🍵 Once brewed, Margalona reveals a beautiful amber to reddish-brown infusion with a smooth, light-bodied character and gentle natural sweetness. Its aroma combines soft floral nuances with subtle woody and malty notes, creating a pleasant and balanced cup that is easy to enjoy throughout the day.
🌄 Every cup of Margalona carries the atmosphere of the Tekhura River Gorge - the green landscapes of Samegrelo, the freshness of the surrounding nature, and the long tradition of Georgian tea cultivation. It is a wonderful choice for those who appreciate naturally produced tea with a gentle flavor and a meaningful connection to its place of origin.
☕ Enjoy Margalona on its own to appreciate its delicate character, or serve it with a slice of lemon, light biscuits, or cinnamon. Whether enjoyed in the morning, during a peaceful afternoon, or while sharing a conversation with friends, this Georgian black tea offers a warm and authentic taste of Samegrelo.
🙏 Discover Megrelian Black Tea and experience the natural beauty, tradition, and hospitality of Georgia in every cup.